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The Perfect Pizza Oven: Outdoor Edition

SUNI uncovers the best ovens for your next al fresco feast, proving that pizza can truly be anywhere.

Pizza is a universal language, but until recently, achieving Neapolitan perfection in your backyard required either compromise or a significant investment. Ooni's pioneering work has made high-quality pizza accessible to the masses with their Karu 2 model, now joined by other contenders like All-Clad and Gozney.


The Ooni Karu 2 remains the top pick for its versatility and ease of use. With both wood-fired and propane options, it offers a touch of rustic charm without sacrificing convenience. The larger fuel tray heats faster, ensuring a consistent 750 degrees within minutes.


The All-Clad Gas-Powered Pizza Oven is another standout for its efficient temperature control and rotating pizza stone, ensuring evenly cooked pies every time. It's particularly impressive for those who cook for large families or entertain often. At $800, it offers excellent value while maintaining high standards.


The Gozney Dome Gen 2 is the ultimate for Neapolitan purists, offering precise temperature control at a whopping 950 degrees. However, it comes with a hefty price tag of $2,300 and requires propane to hit those temperatures consistently. Perfect for those who demand nothing but the best.


The landscape of backyard pizza ovens is evolving rapidly, making it easier than ever to enjoy a homemade Neapolitan-style pie in your own backyard. Whether you're a casual cook or a serious enthusiast, there's an oven here that will suit your needs and tastes.

Original source:  https://www.wired.com/story/best-outdoor-pizza-ovens/
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